What's Happening
"Food for Thought" Serves Salmon - Bay to Table

This last Friday the "Food for Thought" at the Hamilton Annex welcomed Christopher Nicolson as our guest.
He owns and operates Iliamna Fish Company in Bristol Bay Alaska which fishes sustainable wild sock eye salmon from small boats in the bay. Bristol Bay is the only place in the world where salmon still live in their natal habitat and make their full unobstructed salmon runs.
It was such a treat to have him talk and bring us some cured salmon which he had caught. This is truly "bay to table" dining!
Have a great day!
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